This course will describe the concept and characteristics of Fiqh, comply with Shariah in obtaining halalan and tayyiban for products and services. Its also analyse several issues on halal industry according to traditional and scientific approaches. This course is also include deep broaden understanding about ijtihad, classification of hukm, khilaf dan contemporary issues in halal industry domestically and internationally. this course also further extend to study about concept and principles istihalah, istihalak and istibra'.